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Buffalo Shrimp Nachos Buffalo Shrimp Nachos 0 Makes: 4 servings 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce 2 cups peeled, cooked medium shrimp 10 1 bag oz. tortilla chips 2 cups shredded Mexican cheese blend 0 Garnish: sour cream, diced avocado, sliced red chilies Cooked rock or salad shrimp may be substituted. You can also substitute 2 cups (500 mL) shredded cooked chicken. Add ½ cup (125 mL) of the following to nachos along with shrimp: chopped bell peppers, sliced green onion, sliced black olives or diced jalapeno peppers.
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Buffalo Shrimp Nachos

Makes: 4 servings
Prep Time: 5 min
Cook Time: 5 min
User Rating:

Ingredients

  • 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce
  • 2 cups peeled, cooked medium shrimp
  • 10 oz. 1 bag tortilla chips
  • 2 cups shredded Mexican cheese blend
  • Garnish: sour cream, diced avocado, sliced red chilies

Directions

TOSS shrimp with Buffalo Wing Sauce.

LAYER shrimp mixture with chips and cheese in baking dish or on pizza pan.

BAKE at 350°F (180°C) for 5 min. until hot and cheese melts. Garnish as desired. Serve with additional Buffalo Wing Sauce.

- Tips

Cooked rock or salad shrimp may be substituted. You can also substitute 2 cups (500 mL) shredded cooked chicken. Add ½ cup (125 mL) of the following to nachos along with shrimp: chopped bell peppers, sliced green onion, sliced black olives or diced jalapeno peppers.

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Buffalo Shrimp Nachos

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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