Spicy Ham & Black Bean Soup
Net Wt.: ????
|Serving Size: ??? Makes:|
|Amount Per Serving||% DV*|
|* Percent Daily Values (DV) are based on 2,000 calorie diet.|
HEAT oil in large saucepot; saute onion and garlic until tender. Stir in beans, broth, Frank's RedHot Sauce and cumin.
HEAT to boiling. Simmer, partially covered, 20 min.; stirring often.
PUREE 2 cups (500 mL) soup mixture in covered blender. Return to saucepan. Stir in ham and tomatoes; heat through.
This soup freezes well. Freeze leftovers in individual portions. Thaw and reheat in microwave oven.