© The French’s Food Company LLC
Sweet Chili Asian Chicken Wings Sweet Chili Asian Chicken Wings 0 Makes: 6 servings 3 lbs. split chicken wings 3/4 cup FRANK'S RedHot Sweet Chili® Sauce 2 Tbsp. soy sauce 1 tsp. grated fresh gingerroot 1 tsp. minced garlic 2 finely chopped Tbsp. green onions Deep-fry wings at 375° F (190° C) for 10 minutes. Broil wings 6-inches (15 cm) from heat 15 to 20 minutes, turning once. Grill over medium heat 20 to 25 minutes, turning often.
24 200

Sweet Chili Asian Chicken Wings

Makes: 6 servings
Prep Time: 10 min
Cook Time: 10 min
User Rating:

Ingredients

  • 3 lbs. split chicken wings, tips removed
  • 3/4 cup FRANK'S RedHot Sweet Chili® Sauce
  • 2 Tbsp. soy sauce
  • 1 tsp. grated fresh gingerroot
  • 1 tsp. minced garlic
  • 2 Tbsp. finely chopped green onions [or cilantro]

Directions

BAKE wings in foil-lined baking sheet at 425° F (220° C) on lowest oven rack for 30 minutes until crispy, turning once.

MIX Sweet Chili Sauce, soy sauce, ginger and garlic in small bowl.

TOSS wings in sauce. Sprinkle with green onions or cilantro to serve.

- Tips

Deep-fry wings at 375° F (190° C) for 10 minutes. Broil wings 6-inches (15 cm) from heat 15 to 20 minutes, turning once. Grill over medium heat 20 to 25 minutes, turning often.

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Sweet Chili Asian Chicken Wings

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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