Chili With A Kick
- Servings: 6
- Prep Time:
- Cook Time:
Ingredients:
| 2 lb | ground beef | 1 kg |
| 1 | large onion, chopped | 1 |
| 1 | crushed tomatoes in puree (28 oz./796 mL can) | 1 |
| 1 | red kidney beans, undrained (15 to 19 oz/540 mL g can) | 1 |
| FRANK'S® REDHOT® Original Cayenne Pepper Sauce or Kickin' BBQ Sauce | ||
| 2 | chili seasoning mix (1 ¼ oz./37 g pkg.) | 2 |
Directions:
COOK beef in large nonstick pot until browned. Add onion; cook 3 minutes. Drain.
STIR in remaining ingredients. Heat to boiling. Stir often.
SIMMER, partially covered, 15 min. until flavors are blended; stirring often. Garnish as desired.
