Spicy Bbq Pulled Chicken Sliders
- Servings: 12
- Prep Time:
- Cook Time:
Ingredients:
| 1 | store-bought rotisserie chicken(4 lbs/2kg) | 1 |
| 1 cup | honey barbeque sauce | 1 cup |
| 1/2 cup | FRANK'S® REDHOT THICK™ Cayenne Pepper Sauce, divided | 125 mL |
| 12 | slider buns, split and toasted | 12 |
| 12 | slices cooked bacon, cut in half | 12 |
| 12 | medium tomatoes, sliced | 12 |
| 12 | green lettuce pieces | 12 |
Directions:
REMOVE chicken from bones and shred or chop meat; set aside. (Makes about 3 cups/750 mL)
STIR barbeque sauce and FRANK'S® Thick Sauce together in saucepan. Add chicken; simmer 10 minutes to blend flavours and heat through.
PLACE 1 lettuce piece on each bun bottom and top with 2 half pieces of bacon, about 1/4 cup (60 mL) chicken mixture and 1 slice tomato. Cover with top half of bun. Repeat with remaining ingredients.
Tips:
Ingredients will also make 6 sandwiches using regular hamburger buns.
