When You Want Them Really Hot Buffalo Chicken Wings

When You Want Them Really Hot Buffalo Chicken Wings
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  • Servings: 6 to 8
  • Prep Time:
  • Cook Time:

Ingredients:

2½ lb chicken wing pieces 1.25 kg
¾ cup FRANK'S® REDHOT® Hot Buffalo Wing Sauce 175 mL

Directions:

BAKE wings in foil-lined pan at 500°F (260°C) on lowest oven rack for 20 to 25 min. until crispy, turning once.

TOSS wings in sauce to coat. Serve immediately.

Variations:

Alternate Cooking Directions: Deep-fry at 375°F (190°C) for 10 min. Broil 6-inches (15 cm) from heat 15 to 20 min., turning once. Grill over medium heat 20 to 25 min., turning often.

Tips:

Arrange wings on greased rack set over foil-lined baking pan. Wings will cook up even crispier.